I am becoming the queen of just adding something else into a recipe if I don't have the ingredient that I think should go in! I wanted to make homemade ranch and imagined that it should have lemon juice and dill.... and other things. I didn't have dill and was out of lemon juice :( The dill ranch recipes that follows gets 4 STARS (my husband wasn't home to vote) since my kids and I all devoured it as dip for faux chicken nuggets and dressing for my salad!
Dill Ranch Dressing
1/2 block of tofu
2 T-ish vegenaise (vegan mayo)
1 t rice milk
1/2 big pickle
dash garlic
seasoning salt
pepper
Blend everything in blender or food processor or whatever you have to use. I used my magic bullet. The texture is glorious! Looks just like ranch! You can use more pickle or less depending on how "dilly" you want it to taste. I fed it to my pregnant sister and she loved my very-dill version :)
YUM YUM makes me crave every vegetable imaginable!
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